A tender lean meat, brined and cold-smoked using fruit woods, and thinly sliced for your enjoyment. Ready to eat. Our crocodile carpaccio is packaged in 80g packets,interleafed for easy handling. This carpaccio must be kept frozen, but pop itinto a basin of water, and you will find it defrosted in less than two minutes,and ready to serve.
Serve with cucumber sandwichesfor an African twist on your English tea or add finely diced to your avocadosoup for a great flavour combination. Goes well with dry champagne.
Crocodile meat (87%), brine [water,phosphates, dextrose, salt, MSG, antioxidants: sodium erythorbate and sodiumascorbate, stabilizer, HVP (wheat, gluten, soya bean), spice extracts, sugar,preservative: sodium nitrite], sunflower oil [TBHQ] and enzymes (gelatin,emulsion stabilizer, trisodium phosphate, maltodextrin, transglutaminase andsafflower oil).
Wheat, Gluten, Soya