A tender lean meat, darker in colour than most, brined and cold-smoked using fruit woods, and thinly sliced for your enjoyment. Ready to eat. Our ostrich carpaccio is packaged in 80g packets, interleafed for easy handling. This carpaccio must be kept frozen, but pop it into a basin of water, and you will find it defrosted in less than two minutes, and ready to serve.
Impress your guests with these easy but impressive canapés: top bite-sized squares of puff pastry with ostrich carpaccio, onion marmalade, and a sprinkle of black pepper.
Ostrich meat (87%), brine [water, phosphates, dextrose, salt, MSG, antioxidants: sodium erythorbate and sodium ascorbate, stabilizer, HVP (wheat, gluten, soya bean), spice extracts, sugar, preservative: sodium nitrite], sunflower oil [TBHQ] and enzymes (gelatin, emulsion stabilizer, trisodium phosphate, maltodextrin, transglutaminase and safflower oil).
Wheat, Gluten, Soya