A tender lean meat, brined and cold-smoked using fruit woods, and thinly sliced for your enjoyment. Ready to eat. Our warthog carpaccio is packaged in 80g packets, interleafed for easy handling. This carpaccio must be kept frozen, but pop it into a basin of water, and you will find it defrosted in less than two minutes, and ready to serve.
Wrap around a breadstick and serve with a bean soup. Alternatively fry lightly as a lean substitute for bacon.
Warthog meat (87%), brine [water, phosphates, dextrose, salt, MSG, antioxidants: sodium erythorbate and sodium ascorbate, stabilizer, HVP (wheat, gluten, soya bean), spice extracts, sugar, preservative: sodium nitrite], sunflower oil [TBHQ] and enzymes (gelatin, emulsion stabilizer, trisodium phosphate, maltodextrin, transglutaminase and safflower oil).
Wheat, Gluten, Soya